I am definitely not a cook, but this recipe is oh-so-fabulous. and EASY!
Enlarged to drool over
Yummy Taco Salad
Brown 1 pound ground beef with 1 medium onion, chopped. Drain.
Add:
1 can tomato sauce
3 cans water
1 small can tomato paste
3 Tbsp. sugar
2 cloves garlic
2 cans pinto beans, drained
1 tsp. Accent seasoning
1 tsp. chili powder
1 tsp. oregano
1 tsp. salt
1 tsp. cumin
1 Tbsp. taco seasoning
1 cup cooked rice
Simmer 30-40 minutes. Serve over corn chips, doritos, or sun chips. Top with shredded lettuce, chopped tomatoes, grated cheese, sliced olives, salsa, chopped onions, sour cream, etc.
Enjoy!




This is Dan's all time favorite I make it every single week. So good thanks for the recipe!
ReplyDeleteMMMM looks delicious!
ReplyDeleteoooh. i'm tryin this one!
ReplyDelete